Targeting Timber Bass
by Terry Robertson
Catching hot weather bass can be an intimidating task. Fighting the southern heat is just part of the aggravation; locating and getting...
Startin’ em Early – The Sooner the Better in This Day...
by Royce Jordan
The 2023-2024 hunting season looks to be about ready to wrap up with the conclusion of Spring turkey and squirrel pursuits with...
Mastering Crankbaits – A Guide to Crappie Fishing Success
by Loyd Leon
Crappie fishing is a popular pastime enjoyed by anglers of all skill levels. These elusive and delicious panfish are known for their...
Lessons From the Lake – “It’s Four Letters, But Complicated”
by Gyce Butler
Pretty much anytime I am asked my first name, my response is “Let me spell it to you. It’s four letters, but...
Tree Trauma & Treatment
by Loyd Leon
In the battle between trees and pests, arborists and plant enthusiasts have continuously sought innovative methods to protect these majestic organisms from...
The Butler Farm – Feels Like Home, Because it is.
by Lani Reeves and Garth Maier
“For I know the plans I have for you,” declares the LORD, “plans to prosper you and not to...
Texas Solar Sheep – Creating a Bright Future for Agrivoltaics in...
By Garrett Bader, Solar Specialist, American Farmland Trust
Long known as a major energy producer, Texas now leads the nation with the most installed utility-scale...
The Lost Art of Sopping
by Kelly Reeves
“Cat head biscuits have saved more lives than the Red Cross.”
-Alma McKay
My Nanny was born in the year 1912. She was...
The Rocket Stove – Low-Tech, High Performance
by Kelly Reeves
We all know that Hank Hill loves propane and propane accessories. In fact, I love propane, too. Gas grills, fish fryers, and...
The Perfect Pheasant
This simple creamy pheasant “roast” stays tender, moist, and flavorful. It is simple to put together before work and enjoy at days end. This...
